Fire it up! Grilling contest turns up the heat - OCRegister
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Fire it up! Grilling contest turns up the heatOCRegister"The dish evolved over the years," he said, adding that the original recipe was very basic. "I added pineapple juice and sherry to the sauce. And thinking about the theme, I thought that I needed to give the grilled asparagus something extra. |
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Main dish recipe: BBQ Brisket Flatbread Pizzas - McPherson Sentinel
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Main dish recipe: BBQ Brisket Flatbread PizzasMcPherson SentinelBy Anonymous * In a large resealable plastic bag, combine 1 cup barbecue sauce, vinegar, 1/4 cup green onions and 1/4 cup cilantro. Sprinkle brisket with salt and pepper; add to bag. Seal bag and turn to coat. Refrigerate for 8 hours or overnight. |
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Right on 'cue - Boston.com
 Boston.com |
Right on 'cueBoston.comBarbecue enthusiasts travel miles for that perfect rib or pulled pork sandwich or barbecued bologna they read about online, where they trade recipes and tips. And they spend hours, sometimes days, making that ultimate dish. Some might call this extreme ...and more » |
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Lockhart's Would Bring In-House BBQ to Fenton - Patch.com
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Lockhart's Would Bring In-House BBQ to FentonPatch.com“About 80 percent are recipes my mom and grandma used.” Dry-rubbed pork and beef ribs, beef brisket, pulled pork and chicken, all smoked over Michigan oak and hickory in a smoker imported from Texas, headlines the menu, costing between $12 and $14 for ...and more » |
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Barbecue: The seasonal outdoor delight - Post-Tribune
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Barbecue: The seasonal outdoor delightPost-TribuneIt's time to dust off the grill tops, search for recipes to show off our grilling prowess, and of course, find that perfect accompaniment for the meats: barbecue sauce. Arguing over the best recipe for BBQ sauce can get as heated as a political ... |
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